tag:blogger.com,1999:blog-6206060988917140051.post4887544625377118228..comments2023-08-27T05:05:01.243-05:00Comments on In Pursuit of Hobby: FFwD Warm Weather Vegetable Pot Au FeuMs. Hobbyhttp://www.blogger.com/profile/07031758060084560273noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-6206060988917140051.post-79661704739896910182011-06-05T17:49:06.258-05:002011-06-05T17:49:06.258-05:00Your dish looks great, and it sounds fantastic wit...Your dish looks great, and it sounds fantastic with your homegrown cilantro!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6206060988917140051.post-75052758975405481812011-06-04T17:18:03.584-05:002011-06-04T17:18:03.584-05:00I also used sugar peas - didn't you think they...I also used sugar peas - didn't you think they added just the best fresh taste? I'm glad you enjoyed the soup. Good for you and your husband for trying a low-carb diet. I would have a hard time with that!Elainehttps://www.blogger.com/profile/13528705304212511604noreply@blogger.comtag:blogger.com,1999:blog-6206060988917140051.post-51411292725027291622011-06-04T14:56:07.769-05:002011-06-04T14:56:07.769-05:00I am glad you enjoyed. This was truly a nice soup...I am glad you enjoyed. This was truly a nice soup. I cheated and used the ruffly egg technique as well (dropping them into the water via little cling wrap packets) because I have never poached and it scared the living daylights out of me :-)<br />It looks like you made a perfect recovery in the end.Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-6206060988917140051.post-32345291967752793112011-06-04T13:29:34.620-05:002011-06-04T13:29:34.620-05:00This was definitely one of the healthier Dorie rec...This was definitely one of the healthier Dorie recipes so far! I did use her ruffly eggs technique from the book that doesn't require vinegar or poaching superpowers and it rocked.Adrianahttps://www.blogger.com/profile/14637535335728408445noreply@blogger.comtag:blogger.com,1999:blog-6206060988917140051.post-34282908274131554952011-06-04T13:21:46.105-05:002011-06-04T13:21:46.105-05:00I'm glad you enjoyed the recipe, it looks so i...I'm glad you enjoyed the recipe, it looks so inviting. Hubby and I<br />thought it was quite good, and I did use a whole egg which I loved.<br />Tricia's family enjoyed the dish, although she isn't too fond of those<br />particular vegetables.Nanahttps://www.blogger.com/profile/10425003763467324952noreply@blogger.com